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Tadaima

Edo-Style Sushi
Served in Your Home

Experience the artistry of traditional sushi, freshly prepared just for you. Celebrate your special moments with an authentic "omakase" experience
in the comfort of your home.

Chef Norihiro Takashima

Norihiro Takashima

After 30 years in the corporate world, I made a bold career change in the Netherlands, pursuing my passion for sushi.

Trained at prestigious Sushi school (Inshokujin University) in Tokyo and on-site experience in a traditional sushi restaurant in Shiinamachi, Toshima ward, Tokyo. I now bring authentic Edo-style sushi to customers here in the Netherlands.